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Panther Fish Knife

1 / 1
€7,95
* 1 Fish knife from the 12-piece fish cutlery set * Length: 22 cm (handle 10 cm, blade 12 cm) * Continuous blade made of stainless steel * Handle made of plastic with panther print * 1 year warranty against manufacturing defects * Dishwasher safe
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Ordered before 14:00, delivered tomorrow! You got: 03:39 hours
Panther Fish Knife

This fish knife with panther print is made in Italy. The materials are of excellent quality. The blade consists of one piece over the entire length and does not bend. Furthermore, it has a thickness of 1.8 mm and is made of stainless steel. The handle is made of a strong plastic. The leopard pattern is applied with a special technique and will not fade. The cutlery is suitable for the dishwasher.

The blade of the fish knife has a pointed end, which can be used to remove bones. In addition, the blade is blunt instead of sharp. This prevents bones from accidentally being cut into smaller pieces. The wide blade also ensures that the skin of the fish can be removed more easily from the cooked fish meat.

Key Features:

  • 1 fish knife
  • Continuous blade made of shiny stainless steel
  • Steel thickness blade 1.8 mm
  • Steel grade AISI 420
  • Plastic (PBT) handle with realistic leopard print, color does not fade
  • Suitable for all types of cooked fish dishes
  • Italian craftsmanship, 1 year warranty against manufacturing defects
  • Dishwasher safe (up to 65 degrees)

Dimensions:

  • Fishing knife 22 cm (handle 10 cm, blade 12 cm)

Available variants:

  • 4 fish knives in the wood types: acacia, cedar, ebony and rosewood

Also available:

  • Fish fork
  • 12-piece fish cutlery (6 fish forks and 6 fish knives)
  • Extensive range of matching cutlery accessories

Technical information handle:

PBT (polybutylene terephthalate) is a polyester thermoplastic of high strength, stiffness and hardness. This plastic is wear-resistant and resistant to high operating temperatures. The handles of this cutlery are also reinforced with glass fibre.

Technical information blade:

AISI 420 is a strong stainless steel to which carbon has been added in addition to chromium. This steel is less easy to bend and is very suitable for making knives. With a heat treatment, this steel is extra hardened (HRC52/56) so that the cutting edge is less likely to be damaged and stays sharp for longer. It is also highly resistant to rust formation.

HRC52/56 is the standard used to indicate the hardness of steel. This type of steel will not break easily and is less susceptible to rust formation.

Food safety

This product is produced in Europe and meets the highest safety requirements.

Made in Europe

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